Calgary, Canada
1129 17 Ave SW
$$
+1 4034754165
N/A
Outdoor seatingDeliveryTakeawayDine-in
Bar on siteGood for kidsHigh chairsToilets
Wheelchair-accessible entranceWheelchair-accessible toilet
AlcoholBeerCocktailsCoffeeHappy-hour foodHealthy optionsLate-night foodSmall platesSpiritsVegetarian optionsWine
I love places like this. Local and family owned. It was our first time here so we tried a variety of things. It was interesting and unique. My favorites were the fish tacos and scallops. Make sure you have time, it wasn't a quick experience. Dessert took especially long. My friend had the rice pudding and wouldn't recommend it. But definitely come and support. Next time we'll try the Paella.
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Love the darker ambience here - perfect date night setting. The food was out of this world, try the Paella paired with Monte Rodrigo white wine - unbeatable. Will be back for sure.
4.5 stars. Delicious and authentic Spanish tapas and paella. The paella was a little wet for my tastes but everything else was great, especially the shrimp and churros
Had a delightful and authentic Spanish dinner We tried the Pulpo, which was super buttery and tender. You can’t miss the home made Chorizo - it’s too die for! For the main we had the Mixed Paella which was enough to feed 4 people. We loved the flavor of the rice and there was a great variety of seafood! Def coming back to try more of the menu and the dessert!!
For all of you seafood lovers, I highly recommend this place to try European Spanish cuisine. I ordered the fish & chips with a side or oysters and a sangria. I'll definitely be coming back to try more dishes! Love their service as well!
A quaint tapas joint. Run by a family? The dishes were flavourful and satisfying. The service was attentive but not overbearing. We felt so welcomed there. We sat in a corner table and enjoyed the atmosphere. Highly recommended!
We were running errands in the area and decided to pop in to try the paella as some previous reviewers praise the dish. I hope mine is helpful as well. We ordered three dishes, the black rice paella, patatas bravas and pulpo a la Gallega. Below are my honest notes on what we tasted. Paella: Good balance of flavour, every grain of rice was cooked, and none of the seafood overcooked, however the soccarat (crispy bottom layer of rice), the component I was most looking forward to was completely non existent! My guess is either it wasn't cooked on a flame rather was baked, or the rice did not competely soak up all the liquids.. or both. The dish included a couple of langostinos and a handful of mussels, tomato and fish? Bravas: Liberal use of bravas sauce, however the potatoes were not as crispy on the outside as I would prefer. Pricy at 8.5. Octopus: Grilled to a great texture, lightly salted and served on slices of boiled potato then doused with olive oil and paprika.
perfect experience! love the food presentation, wonderful staff, worth it for the price love the paella. more power
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