Vancouver, Canada
550 Main St
$$
+16044283389
N/A
High quality and tasty food. Love the modern spin to the space and the owners artistic vision in bringing everything together. Have tried all the bowls in the menu and they are all delicious! Great veggie and vegan options.
like
One of the best beef brisket noodle in town! The meat is thick, juicy and tender. Never had this type of cut in noodle before. Soup is on the salty side but didn't taste any MSG. Hence is a bit more expensive than other restaurant (14). Nice decor, location and friendly staff. Definitely will visit again.
Heart and Soul was poured into making an impression for Taiwanese Cuisine in Chinatown! The owner felt a missing that there is NO good place to go for Taiwanese food in the hood; especially in Chinatown. Beef Noodle Soup is a must try; or if you are feeling adventurous, try the Drunken Chicken Noodle Soup! Oh my good lord, the steamed Sticky Rice is Awesome!
First impression, the restaurant is super clean and well decorated. Then the food is just absolutely amazing. All the appetizers are elevated versions of Taiwanese street food, I would highly recommend getting the truffle parmesan chicken nuggets. We also got beef noodle and pork belly rice, they were also very tasty. The only complaint is too much rice
A good place for lunch. A bit pricey compared to other places I’ve been to for soup noodle, but I did notice a difference in the quality of their proteins. The beef noodle soup had tender flavourful pieces of beef and tasty soup. The drunken chicken was decent and the tea egg nicely cooked. I would return to try some of their other items. The fried chicken and the tofu appetizers both looked good. Service was fast and friendly- no complaints there.
Dare to be different! I was initially taken aback by the limited lunch menu, but everything was so unique that I had to just dive in. The menu had so many recognizable ingredients and flavors juxtaposed and combined in competely novel ways! Take their signature drink, The Rhinofish - tomato juice, salty plum and apple cider? It was amazing! Salty and sweet and all sorts of interesting in between flavors! I was constantly at a loss (in a very good way!) to describe the flavors of my dishes. I was stuck saying, "Very different! Not the flavor I was expecting, but in a really good way! It's deliciously different!" So, when you're Vancouver friends tell you all the "good" Chinese restaurants are in Richmond and not in Chinatown, you have proof that their wrong!
The dish to get here is definitely the Beef Noodles. I love the springy slightly chewy egg noodles and the rich decadent soup. The beef almost melts in your mouth. I’ve also had the Chicken Noodle dish, but I find it somewhat underwhelming. Service is always friendly, fast and efficient. And the ambience is chill in a beautifully designed interior. I had the plum vinegar to drink and it was interesting, but not a favorite of mine. A bit too tart and vinegary.
One of the best noodle place in GV. I tried beef noodle 2 times and that's exact what I expect as Taiwanese beef noodle. My latest order was drunken chicken noodle. That's beyond my exception. Great job.
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