Montreal, Canada
1440 Rue de la Montagne
N/A
+15148432525
What an experience this restaurant is!! As soon as you walk in downstairs, they make you feel welcomed and COVID measures are directly taken (temperature check and hand gel). Marcus is on the third floor and the floor it's on has a lounge area and a bar as well. The bathrooms are absolutely splendid and deserve their own moment! The restaurant itself is absolutely stunning. It is very obvious a lot of thought has been put in the design and architecture process. We were greeted by our waitress who immediately brought us hot bread with sumac butter, it was delicious! We ordered oysters, the tomato salad, the green salad as starters. Everything was very good, felt very fresh as well. The oysters had two different sauces on the side and both were delicious. The tomato salad is, in my opinion, better than the green salad. The mix of ingredients and the mozzarella just ties the whole plate together. As main plates, we ordered the gindara salmon (absolutely delicious, the glazed gindara is phenomenal), the chicken breast (could've gone without, wasn't the most impressive), the fried chicken (was a little scared to order this at first, but definitely did not regret, it was out of the ordinary. The spicy honey sauce is incredible) and the wagyu burger (extremely tender meat, very well put together). All and all, Marcus is an out of the ordinary culinary experience in Montréal. I would definitely go there again, maybe try brunch this time!
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Tried this place out for brunch today. The atmosphere is beautiful. It’s a bright and airy restaurant with lots of greenery and beautifully designed. The service was wonderful and the food was pretty good. I’m giving it 4 stars though because: - it took about 45 mins for our mains to arrive after the appetizer and no one touched base with us (I would have ordered another drink during this wait) - it was our anniversary, which we mentioned a few times, but they didn’t do anything to help us celebrate it and the dessert menu was limited so we skipped it entirely. (Worth mentioning, because when we’ve celebrated previous birthdays or anniversaries other restaurants have made them special for us). - I ordered the wagyu burger and asked for it medium rare, but received it well done. Other than that I’ll say the appetizers were delicious (tuna tartar, salmon tartar and fresh oysters). The ambiance was lovely and the gentleman who waited our table was great.
Expecting better... Came for brunch on Saturday. Decor is great, ambience good and the service excellent. Unfortunately the food was not up to the expectations. We took the VIP choice on the menu which included scrambled eggs (too much cooked), pancakes (dry), sausages (not very tasty) and fried chicken and bacon which were good. You can find much better food for brunch in Montreal. I really hope they will improve!
Marcus @ the Four Seasons eh...well the place has a very contemporary vibe. Arnaud was great at recommending us cocktails based on our preference. The bartender did a fabulous job at curating it to perfection. The oysters were fresh & some radish would be nice but no complains. Arnaud was very knowledgeable and recommend us some very good spots around town which we wouldn’t have been to otherwise. Cheers
Wow. Just wow. Upscale eatery, amazing ambiance, really friendly and welcoming staff, ready to help customers make the perfect choice. And the food was unbelievably tasty. From the starter to the desert, it was sublime! It's on the pricey side but definitely worth every penny! Six stars!
WOW!! This restaurant is remarkable. Executive Chef Nicholas Bramos prepares his plates with such eloquence and originality. The ingredients are fresh, and the meals are presented using a very creative approach. Such beautiful and colorful meals that are packed with a lot of amazing flavours. So lucky to have such an amazing restaurant in Montreal. Great job!! I would highly recommend this restaurant to anybody looking for an incredible food experience and a chic ambience!!
Good menu options. Kind and good service (we were there early, so less busy than the 8:30 service). Wine pairing options, even for individual wine glasses are quite nice. Plates were well presented and tasty. Quality of products also helped the positive experience. The decor was also nice and romantic. Upscale but not too much. Typical price point for a nice restaurant meal in Montreal (around 100/person with some wine).
Very good renovation, it has more comfortable to have a meal with friend and client. Waiter and waitress are so beautiful! Advice: when offer the plate, shall be “ Lady first, senior first” pls
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